Calypso Kebabs
You Will Need:
• modeling clay
• kebab skewers
• coconut
• chocolate
• marshmallows
• exotic fruits
• Make some fruit shapes out of your modelling clay. The detail is the clever bit - so remember stalks, leaves, pips and berries!
• Stick them onto wooden kebab skewers. They look more fun if you put them on at an angle. Push the sharp end in first to mould the clay a bit, then the blunt end.
• Bake the modelling clay, following the instructions on the packaging. When they come out they should be nice and hard. Don't cook with them, as they may melt!
• For the edible part, carefully melt some chocolate until it's runny. Dip marshmallows one by one in the chocolate sauce, then dip in coconut!
• Alternate each marshmallow with a piece of exotic fruit on your fancy sticks. You can store them upright in half a melon!
• Serve with a dollop of ice cream - yum!
