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Meringue A Tang


Meringue A Tang


You Will Need:

• cling film
• bowl safe to out in a freezer
• meringue nests
• three ripe bananas 
• some ice cream 
• some chocolate buttons
• some grapes


•   Start by putting four meringue nests safely to one side - these will be the eyes and the ears which you'll make later.
•   Grab another four meringue nests and put them in a bowl. Carefully crush them up with a wooden spoon.

•   When done, add in two of the ripe bananas, chopped up. Also, spoon in some ice cream and give the whole mixture a good stir.

•   When it's all mixed together, carefully spoon it into the bowl lined with cling film. When done, put the bowl into the freezer for a couple of hours.

•   Before you take the bowl out of the freezer, you need to make a base for the face. So, get hold of the meringue nests that you saved, and arrange them like so that they look like eyes and ears.


•   When the bowl has been in the freezer for a couple of hours, take it out. Lift the frozen mixture out of the bowl, and carefully place it over the eyes and ears. When you're happy with the position, you can peel away the cling film.
•   Add grapes to the eyes to make pupils. A couple of chocolate buttons make great nostrils!

•   For a finishing touch, slice the remaining banana in two and add one half for the mouth, and another for the eyebrows.

•   If you don't like bananas, why not add raspberries to the meringue and ice cream mixture?










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